Congratulations to Tanya Cauthen for being featured in this month's Bon Appétit magazine! In the article Tanya, founder of Belmont Butchery, answers questions about choosing and cooking the best cuts of meat. The Belmont Butchery is Maury Place's source for bacon, sausage, and other breakfast foods.
View the article at: Bon Appétit's website, or visit Tanya's Belmont Butchery Website at www.belmontbutchery.com. Way to go Tanya!